Intelligent management professional with exceptional knowledge of venues, tourist attractions, dining and entertainment offerings. Extensive background in hotel management positions for high-end resorts.
History of planning highly successful menus, events and food service plans to handle all needs. Diligent and attentive with skills in inventory purchasing, entertainment development and team leadership. Hands-on and motivational activity and personnel supervisor.
Determined, recent graduate with hospitality management degree. Highly effective in greeting guests and resolving issues. Looking for position in hospitality industry focused on providing exceptional service.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Reservations Management
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